Saying something is the best is a big claim, regardless of what the that thing is, so we promise that we had a healthy level of skepticism when we found this recipe claiming to be the best appetizer of all time. That’s a big deal.
Once we made it, though…the tables turned and we immediately rushed to get this published for you fine people as quickly as our fingers could type! The Christmas holiday is just around the corner, so grab the following meet us in the kitchen so that we can make believers out of you, too.
What You’ll Need:
- Crusty Bread
- Whole milk Ricotta cheese
- Roasted Vegetables
- Dash of salt
Any of the following for toppings:
- Fresh herbs
- Toasted nuts
Start off by toasting up the bread. You could even brush it will a bit of olive oil for next-level taste! Then, spread your salted ricotta cheese over the toasts in an even layer. Over this, you can spread your roasted veggies over the top.
These can be anything you have on hand-carrots, squash, or anything that sounds great to you. Once that’s spread over your cheesy toasts, you can dress the tops with any toppings you’re in the mood for.
Get creative and make a bunch of different options for your guests to try. The earthy flavors, delicate herbs, and deep flavors from the roasted veggies will be irresistible and the gorgeous colors with bring a pop of color to your table!